There's plenty of room in the coffee world for something that's super thoughtful and delicious without being overly precious, so when The Poor Porker out of Lakeland, FL. started making a roasted and smoked small-batch Campfire Coffee blend ($15 for an 8 oz bag), I was like: yes please. Here's the simple math: Hand smoked chicory + organic fresh roasted coffee x brewed any which way you like = a campfire in your morning cup of joe. I won't go overboard and say it's transcendent, but it will transport you back to your last wilderness excursion for a few seconds before getting back to your computer—and that's something. You can complete the aesthetic experience with their hand-made enamel mugs ($18), but I think Robyn and Jarrid of The Poor Porker would encourage a proper trounce through the woods to realllllly complete the experience.
And lastly, a gratuitous shot of Poor Porker co-founder Robyn from their holiday pop-up because: great outfit...style blog...yadda yadda.